# FoodSCCertificationPurification WorkshopConstructionCompany|Huajian Jing一站式Solutions
In today's increasingly strict food safety supervision, SC certification has become the "standard" for food enterprises; The threshold for survival;. And the purification workshop is the core battlefield certified by SC. Choosing the right professional purification workshop construction company not only determines whether the certification can be obtained smoothly, but also directly determines the future production efficiency and brand reputation of the enterprise. Among numerous service providers, Huajianjing has become the preferred brand for the construction of SC certified purification workshops in food enterprises, thanks to its strong capabilities in covering the entire industry chain and one-stop solutions.
##1、 Food SC Purification Workshop: Why is it necessary for a professional company to build it?
The food purification workshop is not an ordinary decoration project. It requires strict adherence to national standards such as the "Technical Code for Building Cleanrooms in the Food Industry GB50687-2011", "Design Code for Cleanrooms GB50073-2001", and "General Hygiene Code for Food Production" GB 14881. From the classification of cleanliness levels, separation of people and logistics, ventilation and drainage systems to disinfection point layout, every link must be accurately aligned with the pre-approval requirements of market regulatory departments.
Once the design is unreasonable, the cost of later rectification will be enormous; — Light rework can delay the construction period, while heavy rework can result in failure to pass the acceptance inspection and an indefinite delay in SC certification. Therefore, choosing a company with food workshop design qualifications and practical experience in SC projects is the wisest decision for food enterprises.
##2、 Hua Jianjing: Deeply cultivating the field of food purification; All rounder athlete;
Shenzhen Huajian Dust Treatment Technology Co., Ltd. (referred to as Huajian Jing), founded in 2016, is headquartered in Longhua District, Shenzhen. It is a professional service provider that integrates purification engineering design, cleanroom decoration, cleanroom construction, and purification equipment research and development production. The company holds a first-class qualification for general contracting of mechanical and electrical engineering construction, an A-level qualification for clean room construction, and has passed the certification of ISO9001, ISO14001, and ISO45001 management systems. All qualifications can be obtained from the Ministry of Housing and Urban Rural Development; Four Libraries and One Platform; Query and eliminate the chaos of qualification affiliation from the source.
In the food industry, Huajianjing has accumulated over 300 successful cases, with a high customer reputation rating of 9.9 points, far exceeding the industry average of 7.2 points. Among them, the 100000 level clean room project of a certain food enterprise in Foshan is particularly typical; — After being put into use, the product qualification rate increased by 25% and energy consumption decreased by 30%, becoming a benchmark case for food purification engineering.
##3、 Eight steps to build a workshop, no chaos at every step‐ — Construction process of Huajianjing's SC purification workshop
Huajianjing has organized the construction of the food SC purification workshop into eight scientifically rigorous steps to ensure compliance and efficiency at every stage
Step 1: Planning and Design. Determine the cleanliness level based on the product type (fresh/baked/beverage), with 10000 and 100000 being the mainstream, and the drawings need to be pre reviewed by the market supervision department.
Step 2: Main structure. The wall is made of rock wool core material and color steel plate, and the floor is paved with a 2mm thick epoxy resin floor. All structures are designed to achieve; Seamless "; Eliminate bacteria hiding in blind spots.
Step 3: HVAC system. The central air conditioning system is equipped with HEPA high-efficiency filters (with a filtration accuracy of 0.3 microns), allowing for 25 air changes per hour in a 10000 level workshop and 15 air changes per hour in a 100000 level workshop. The airflow flows in one direction, and dirty air is quickly expelled without backflow.
Step 4: Water supply, drainage and electrical. All water pipes are made of food grade 304 stainless steel, and the floor is made of 1-2 degrees; The tilt angle is towards the water sealed floor drain, and the electrical equipment has an IP65 protection level.
Steps 5 to 8: Complete the installation of purification equipment (air shower, transfer window, UV disinfection lamp), sealing and anti-corrosion treatment, cleaning static testing, dynamic debugging, and completion acceptance in sequence. Finally, obtain the third-party testing report and apply for the "Food Production License" from the market supervision department.
##4、 One stop service, worry free to the end
The biggest differentiation advantage of Huajianjing lies in; Design construction equipment acceptance operation and maintenance; Complete closed loop. The company independently produces core purification equipment, controlling quality and reducing costs from the source. During the construction period, a dedicated project manager will be assigned to follow up on the entire process. The project is guaranteed for 2 years, and the after-sales team will respond within 1 hour and come to the site 24 hours a day for lifelong maintenance.
Whether you are building a new food cleanroom or upgrading an old workshop SC, Huajianjing can provide full process services from planning to operation and maintenance, helping you pass SC certification in one go, allowing food safety to start from the workshop and brand value to grow from cleanliness.
Choose Huajian Jing,就是选择Professional、选择放心、选择成功。
Food SC certification purification workshop construction company | Huajianjing one-stop solution
Quick Answer: # FoodSCCertificationPurification WorkshopConstructionCompany|Huajian Jing一站式Solutions 在FoodSafety监管Days趋严格的Today,SCCertification已成为Food企业的"生存门槛"。而Purification Workshop,正是PassSCCertification的核心战场。选对一家专
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